Roasted Brussels Sprouts Recipe

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Brussels sprouts… the dreaded vegetable of childhood! Nonetheless, cooked the proper approach, these can grow to be a favourite for each youngsters and adults. Severely, I’ve youngsters that get excited after they discover out roasted Brussels sprouts are for dinner!

They’re additionally an incredible addition to a Thanksgiving or holiday menu or an ideal facet for rooster or fish. All of it comes along with solely quarter-hour of hands-on time and just one baking sheet. So in the event you’re on the retailer or farmer’s market and see Brussels sprouts on sale (or in the event you develop them), seize them and provides this recipe a attempt!

Scrumptious Brussels Sprouts Even Youngsters Will Eat!

My youngsters name brussels sprouts mini cabbages. I’d by no means seen earlier than they talked about it, however they actually do appear to be mini cabbages, which makes them extra enjoyable and interesting to youngsters.

It’s additionally actually cool to see how they develop. I’ve discovered that rising after which cooking their very own greens makes youngsters extra prepared to attempt them.

The key to those Brussels sprouts? The addition of bacon! It doesn’t take a lot bacon to provide a pleasant savory, salty crunch to enrich the marginally bitter notes of inexperienced greens.

We additionally truly like drizzling Brussels sprouts with a bit uncooked honey for a candy and salty combine!

Roasting Brussels Sprouts

This recipe was impressed by a restaurant I as soon as visited. I didn’t suppose I preferred the feel or taste of this explicit veggie. However every little thing was served family-style so I attempted. I used to be completely blown away by how good they had been! One thing magical occurs once you roast greens.

I usually let the youngsters assist by chopping every sprout in halves or quarters. I preserve one of these crinkle cutters on hand for each child to allow them to assist with out slicing their fingers. It’s additionally an incredible kid-friendly device to allow them to assist with chopping carrots and celery for snacks or parsnips, zucchini, and so on. for soups.

After they’re chopped, toss them on a sheet pan with some sliced onion and diced bacon, sprinkle them with seasonings, give all of it a superb combine, and stick it within the oven. Simply ignore it and let it do its factor when you work on the remainder of dinner.

Don’t suppose you’re a Brussels sprouts individual? You’ve most likely simply by no means had them ready effectively. Strive these… they could change your thoughts!

Replace: I’ve at all times roasted greens within the oven, however lately I acquired an air fryer and it really works phenomenally for roasting greens. It takes much less time, doesn’t warmth up the entire home, and makes them good and crispy. If you wish to attempt them that approach, cook dinner them at 375°F for quarter-hour.

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Roasted Brussel Sprouts Recipe

The dreaded vegetable of childhood shall be feared now not! These roasted Brussels sprouts with bacon will convert even essentially the most adamant opponent right into a fan.

Directions

  • Preheat the oven to 400°F.

  • Wash and dry the Brussels sprouts.

  • Slice every Brussels sprout in half.

  • Place them on a big baking sheet.

  • Slice the onion and add it to the baking sheet.

  • Minimize bacon into ½ inch items and add it to the baking sheet.

  • Sprinkle with salt, pepper, and garlic powder and toss to combine.

  • Place the baking sheet within the oven

  • Roast for 25-Half-hour or till the Brussels sprouts are beginning to brown and the bacon is cooked.

  • Drizzle the balsamic vinegar over the Brussels sprouts within the final 5-10 minutes of cooking to let it caramelize.

  • Take pleasure in!

Notes

Retailer leftovers within the fridge and use them in a breakfast scramble!

Diet

Energy: 103kcal | Carbohydrates: 9g | Protein: 5g | Fats: 6g | Saturated Fats: 2g | Polyunsaturated Fats: 1g | Monounsaturated Fats: 3g | Trans Fats: 1g | Ldl cholesterol: 10mg | Sodium: 311mg | Potassium: 354mg | Fiber: 3g | Sugar: 3g | Vitamin A: 576IU | Vitamin C: 66mg | Calcium: 38mg | Iron: 1mg

Do you want brussels sprouts? Ever tried ’em like this? Share beneath!

Roasted Brussels Sprouts with bacon - kid approved